<h1 class="page-title">Main Course</h1>

Kerala Squid Pepper Roast

20 mins Beginner

Potato and Cauliflower Stem Stir Fry

30 mins Beginner

French Beans and Potato Stir Fry

25 mins Beginner

Beef Kheema – Classic Base

40 mins Beginner

Malabari Chicken Biriyani

1 hr Beginner

Kerala Beef Fry – A Classic

30 mins Beginner

Prawn Masala Rice / Chemmeen Choru

35 mins Beginner

Grandma’s Omelette Curry

30 mins Beginner

Doi Shorshe Maach (Bengali Fish Curry)

30 mins Beginner

Ambotik Prawns – Fiery Goan Curry

50 mins Beginner

About Me

Annie Deyis

Hi, I'm Annie Deyis. My introduction to the culinary world began when I started cooking for my foodie family. This blog is the culmination of a dream that's been long in the making.

Annie Deyis

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Main Course

Kerala Squid Pepper Roast

Potato and Cauliflower Stem Stir Fry

French Beans and Potato Stir Fry

Beef Kheema – Classic Base

Malabari Chicken Biriyani

Kerala Beef Fry – A Classic

Prawn Masala Rice / Chemmeen Choru

Grandma’s Omelette Curry

Doi Shorshe Maach (Bengali Fish Curry)

Ambotik Prawns – Fiery Goan Curry

Ensaladang Talong (Eggplant Salad)

Chicken Doner Salad – Healthy and Versatile

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